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Janice
CHAPTER
Ten
Then came the weird pervasive chocolate smell that floated like a cloud over Manhattan. At first you thought it was local, you’d passed an unseen bakery, smelled something wafting, chocolate-sweet, stirring cravings and memories both. You’d scan the area, find nothing, continue on, but the smell was with you everywhere, with you in your apartment, too, though the windows were tight. On the street again, you’d see others glancing up, sniffing air, bemused. And soon confirming: yes, they smelled the same thing. It had been downtown, too, someone said, quite nervously. Another said even in the subway. Lexington Avenue sidewalks, normally muffled in regular hostility, broke out suddenly in Willy Wonka comparisons, one passerby saying, I thought of a sundae, another replying, No, syrup on crepes. Or, a tad melancholy: I haven’t wanted ice cream like this in forty years. Someone said that the mayor had already given a statement, enigmatically terse, maybe hiding something. The chocolate cloud tugged Manhattan’s mind in two directions, recalling inevitably the gray fog that had descended or some said been unleashed on the lower part of the island, two or three years ago, and that had yet to release its doomy grip on that zone. Theories floated in the sweetened breeze, yet no investigation could pin a source for the odor. And yet the scent was chocolate, ultimately yummy and silly. It brought merry chocolate comparisons out of everyone remarking on it. The mayor’s comment, when you heard it repeated on the news, included as fine a joke as had ever crossed those forbidding lips: he’d called it the sweet smell of success.
The chocolate weather came, too, as a moment of relief in a strange, hunkered, hungover time, winter killing. We’d already woken one November morning to the first snow, an overnight inch that glazed every sidewalk and windshield, all the twenty-four-hour markets hurrying to raise plastic tents around their outdoor goods, the citrus and bouquets, the rest of us digging in hallway-closet-floor shopping bags for last winter’s gloves and scarves, or else shelling out for on-the-spot sidewalk-stand purchases of same, abandoning hope that the portents of warming were real enough, this year, to thwart this local early-onset frost. No such luck, the wind slapped around the tall corners, tilting citizens into stoic silence under daylight’s hastening exit. On the amok calendar’s wheel Manhattan found itself damned again to holidays and influenza. So a chocolate mystery reminded us that we all dwelled in Candyland, after all. It was a news item the exact size of our childish wishes: So much for the deliberate terrors advancing on our shores, let alone our complicity with any wider darkness. We were, it turned out, a whole island of crimeless victims, survivors of nothing worse than a cream pie in the face, which, hey, tasted pretty good!
Perkus and Richard and I avoided one another for a week or so after our night of frenzied losses, but I called Perkus on the third morning of the chocolate benediction over the city. That day I was demented with guilty grief, for Janice Trumbull’s cancer was the lead feature on all the tabloids, and qualified to run above the fold in the Times, at least the War Free copy I’d happened to find abandoned at Savoir Faire, and read over my breakfast cappuccino (which the pervasive scent kept tricking me into thinking was mocha, a beverage I hated). I rang Perkus’s phone at one thirty, late enough, I hoped, not to wake him no matter how late he’d been up or what he’d been up late doing-I didn’t plan to guess at any possibilities. I was counting on Perkus to divert me from Janice’s story, and if I had to tread softly around his own tendernesses, I was willing. Certain words I’d censor. Perkus groaned, though, as if I’d roused him from murky dreams of that item I swore to leave unmentioned. Or else was marooned in his old land of sawdust and sighs, a cluster headache. But he didn’t complain, and I didn’t ask. He didn’t invite me up, either, instead suggesting we meet for a Jackson Hole burger at three.
I slid into the booth, Perkus already there, nattily dressed, hair damped down, face shaved, putting on a good face in a setting he so often treated like an adjunct of his own kitchen, feeling free to lurch in red-eyed, hair like straw. At that hour the restaurant was empty, and the waitress, a zaftig girl with a fu
“Sure.”
“Two Cokes.”
She obediently scribbled and departed, not speaking a word. Perkus’s air was of command and distraction, and I hadn’t wished to interfere, but it was a perverse choice for me to join him in one of those mammoth burgers, let alone the slag of fries that came with a deluxe, at this hour on this particular day. In only three more hours I was to be treated to di
(That I’d been an item sold at auction, like the chaldrons, only now struck me.)
This was six months earlier, and ever since then I’d been in denial that the di
Perkus didn’t mention it. He spent a while squinting and shaking his head, even beat on his temple once with the base of his palm. His rude eye careened after our waitress, but she’d gone into the kitchen. I wondered again, had Perkus been dragged down into cluster? Anyway, had I been summoned here for a reason? (I was eliding the fact that I’d called him.) I’d been relieved, I thought, to find Perkus not on a mission, myself not a conscript. Yet perhaps his urgency was addictive, and I felt its absence now. My a